Pan Grilled Blue Marlin
Fish meat for Lent. Last Wednesday, a friend from Davao came to Manila for a convention in Tarlac City. Since it’s been a while that I had fish, I asked him if he could bring some steak cuts of tuna or marlin. He brought a nifty amount of Blue Marlin. Yesterday, I invited my college classmate who’s working here in Manila to come over to my place. Told him I’ll prepare dinner. Our class use to do this when we were still in Cebu.
Unfortunately, all grocery stores and supermarkets near my apartment are closed for the Lent. I was thinking of marinating my fish steak in herbs and spices but I was not able to get the necessary herbs for my experimental recipe. I ended up soaking the fish cuts in lemon juice, onions, Japanese soy sauce, apple cider vinegar, garlic, salt and pepper. Since I don’t have any electric grill at home, I used my non-stick pan to pan-grill my Blue Marlin. Adding a few dash of McCormick Powdered Garlic helped in enhancing the flavors of the fish.
I found in our fridge some greens left from Tuesday’s dinner. I used these veggies to make a my Salad greens with French dressing. yum yum. I also sauted (if that’s the right term) some carrot, corn and peas in butter.
I still have a few slices of Blue Marlin left in the freezer. I’m still thinking of what good recipe I can make out of them.
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Ang post na ito ay handog po sa inyo ng Special Size Scrubs.
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Tagged with: blue marlin, cooking, fish, fish recipe, food, french salad, lent, lent food, original recipe, patay gutom, recipe
sarap naman nun! fish be with you!
hahaha.. fish be with you too ate hana.
Maybe you must go to the grocery on Sunday and buy the herbs and spices that you need weee
Fish be with you 
sige na nga i’ll go to the supermarket when it opens. hehehe
Naks masarap siguro yan kasi lutong Enhenyero…
wow, engineer na, chef pa…pro blogger pa!
^__^
wow nakaka gutom naman to. waaaaaaaaaaa!
omigosh! isda na naman!
haha
yan actually ang LINYA ko nung Holy week hehehe
mukhang masarap sya actually yum yum
sarap naman..
what a yummy dish u have there. i happen to stumble upon your nice blog. keep up the good work. pls visit mine if u have time. thanks..
wow maka gutom naman oohh wahahahaha
wow ang sarap naman yan wahahahaha!!!!
wow good naman
:R:S
(mmm)
wewwwwwwwwwwwwwwwww
I looked up plenty of recipes for fresh blue marlin and yours was the only one pan grilled and sounded good. Delicious. Thanks